Chef Collaboration Omakase featuring Jamie Davis of The Hackney at Dashi in Downtown Durham

For our July omakase, Dashi is welcoming Chef Jamie Davis of The Hackney in Washington, NC for a special five-course collaboration dinner.

A 2024 James Beard Finalist for Best Chef: Southeast and Executive Chef of The Hackney, Chef Jamie brings a thoughtful, Southern eclectic approach to seafood, drawing from the French, Spanish, African, Native American, and English traditions that have shaped Southern foodways. Together, our teams are creating a cohesive menu that blends the culinary identities of The Hackney and Dashi into one unforgettable evening!

To learn more about Chef Jamie and The Hackney, follow @carolinachef and @thehackneywashingtonnc.

Reservations available at our Downtown Durham izakaya at www.dashiramen.com/omakase.
$65 five course dinner + $35 pairings

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